Category Archives: Uncategorized
The World of Pizza Goes Worldwide!
Hello everybody! Agostino here with a quick update: as some of you may already know, I am currently working on renovating my famous pizzeria in Viareggio. I have recently decided to sell it in order to fulfill my life’s dream, … Continue reading
Filed under Uncategorized
Tantalising Secrets of Tomato Sauce
Greetings and salutations to all the friends and subscribers of my blog! It is I, Agostino Vitiello, welcoming you once again to the World of Pizza. Today our discussion will be about one of the greatest cornerstones in the making … Continue reading
Filed under Uncategorized
Parma Ham – A Taste of Pizza Heaven
Hello my friends and welcome to another edition of my blog at The World of Pizza. Today we will talk about one of my favourite toppings of pizza, an exquisite type of meat known around the world as parma ham. … Continue reading
Filed under Uncategorized
Making Time for Thyme: Underrated Enhancer of Pizza
Greetings to all my friends and loyal subscribers! How are you all today? This is the Neapolitan pizza expert Agostino Vitiello back with another blog post to discuss the significance of an important yet often overlooked ingredient of pizza. I … Continue reading
Filed under Uncategorized
Relevance of Rosemary: Flavourful Ingredient of Focaccia and of Pizza
Greetings to all my friends and loyal subscribers! It’s me, Agostino back again with another interesting blog entry for everyone. To all the mothers out there, I hope you all had an enjoyable Mother’s Day (maybe with some authentic Pizza … Continue reading
Filed under Uncategorized
Five Reasons To Go Out And Eat Pizza
Hello my friends! It is the weekend once again, and what better time to enjoy a freshly made Neapolitan pizza We are going to discuss the 5 top reasons to go out and eat pizza.than after a long hard week? Today’s … Continue reading
Filed under Uncategorized
Scrumptious Neapolitan Salami – Staple Ingredient of Pizza
Greetings to everyone! My name is Agostino Vitiello and today I want to talk about another exceptional ingredient in the making of pizza. I am of course referring to Neapolitan salami (or Napoli salame to natives of the region). Join … Continue reading
Filed under Uncategorized
Outstanding Oregano: Mother of Pizza Spices
Hello again everyone! Agostino here and I hope you all had a good week. In my previous post, we discussed how certain elements of pizza-making have changed through the ages. Today we will talk about an ingredient that has remained … Continue reading
Filed under Uncategorized
The world of Pizza quiz brought to you in association with Per Tutti
This contest is exclusive to all reader of The World of Pizza . Win a pizza and Peroni for 2 at Per Tutti, Manchester by answering this question: Which of these beers is not Italian? a) Peroni b) … Continue reading
Filed under Uncategorized
Past to Present: Developments/Changes in the Production of Pizza Through the Years
Hello to everyone! I hope you all had a great weekend. In today’s post, I want to talk to you about a sensitive but important topic for all the lovers of pizza. Throughout history, many things have changed and with … Continue reading
Filed under Uncategorized
